Potential for diversification and food production from aquatic ecosystems in south Baltic Region (AquaFOOD)
Project no.: STHB.01.02.00-22-S215/21
Project funding:
Interreg South Baltic Programme 2014-2020
Period of project implementation: 2022-07-01 - 2022-10-30
Project coordinator: Gdynia Maritime University
Project partners: Kaunas University of Technology
Head:
Alvija Šalaševičienė
Duration: 2022 - 2022
Department:
Food Institute
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