Interindividual Variation in Response to Consumption of Plant Food Bioactives and Determinants Involved (POSITIVe)

 

Project no.: FA1403

Project funding:

COST actions

Period of project implementation: 2014-12-11 - 2018-12-10

Project partners: Bulgaria, Croatia, Cyprus, France, North Macedonia, Germany, Hungary, Italy, Luxembourg, Portugal, Ireland, Israel, Latvia, Netherlands, Poland, Switzerland, Moldova, Austria, Belgium, Czech Republic, Denmark, Suomija, Greece, Norway, Romania, Serbia, Slovenia, Spain, Sweden, United Kingdom

Head:
Vaida Kitrytė-Syrpa

Duration:
2014 - 2018

Department:
Department of Food Science and Technology, Faculty of Chemical Technology