Food Loos Suppression, Verification, Distribution and Access to Consumers – Empowerment Model (NEŠVAISTYKIM)


Project no.: REP-3-2016

Project funding:

Research Council of Lithuania (RCL), Technological development projects

Period of project implementation: 2016-09-01 - 2017-12-15

Project coordinator: Kaunas University of Technology

Gitana Alenčikienė

2016 - 2017

Food Institute

We are using cookies to provide statistics that help us give you the best experience of our site. You can find out more or switch them off if you prefer. However, by continuing to use the site without changing settings, you are agreeing to our use of cookies.
I agree